4 Ways Jar

Muesli Chia Seed & Dry Fruit Jar

 

Servings - 2

 

INGREDIENTS

Chia seeds - 50 grams

Water - 100 milliliters

Yogurt - 70 grams

Honey - 1 tablespoon

Cinnamon powder - 1 teaspoon

Salt - 1/4 teaspoon

Muesli - to taste

Bananas - to taste

Pomegranate - to taste

Almonds - to taste

Walnuts - to taste

 

PREPARATION

  1. In a mixing bowl, add 50 grams chia seeds, 100 milliliters water and soak for 5 minutes.
  2. Then, add 70 grams yogurt, 1 tablespoon honey, 1 teaspoon cinnamon powder, 1/4 teaspoon salt and mix it well.
  3. Take a jar, add some muesli, chia seeds mixture, bananas, pomegranate, almonds and walnuts.
  4. Serve.

 

Mexican Mason Jar Salad

 

Servings - 2

 

INGREDIENTS

Onions - 70 grams

Tomato - 60 grams

Salt - 1/4 teaspoon

Black pepper - 1/4 teaspoon

Lemon juice - 1 teaspoon

Coriander - 1/2 teaspoon

Avocado - 120 grams

Salt - 1/8 teaspoon

Black pepper - 1/8 teaspoon

Lemon juice - 1/2 teaspoon

Boiled kidney beans - to taste

Lettuce - to taste

Sweet corns - to taste

Black olives - to taste

 

PREPARATION

  1. In a mixing bowl, add 70 grams onions, 60 grams tomato, 1/4 teaspoon salt, 1/4 teaspoon black pepper, 1 teaspoon lemon juice, 1/2 teaspoon coriander and mix it well.
  2. In a another bowl, add 120 grams avocado, 1/8 teaspoon salt, 1/8 teaspoon black pepper, 1/2 teaspoon lemon juice and mix it well.
  3. Take a jar, add onion mixture, boiled kidney beans, lettuce, sweet corns, avocado mixture, boiled kidney beans, lettuce and black olives.
  4. Serve.

 

Overnight Flax Meal In Jar

 

Servings - 2

 

INGREDIENTS

Oats - 120 grams

Flax seeds - 1/2 teaspoon

Water - 150 milliliters

Honey - 1 tablespoon

Raisins - 30 grams

Milk - 70 milliliters

Honey - 1 teaspoon

Flax seeds - 1/2 teaspoon

Raisins - 10 grams

 

PREPARATION

  1. Take a pan, add 120 grams oats, 1/2 teaspoon flax seeds and dry roast for 3 - 5 minutes.
  2. Then, add 150 milliliters water and mix it well.
  3. Cook for 5 - 7 minutes on medium heat.
  4. Remove it from heat and transfer this into a bowl, add 1 tablespoon honey, 30 grams raisins and mix it well.
  5. Take a jar, add oats mixture, 70 milliliters milk, 1 teaspoon honey, 1/2 teaspoon flax seeds and 10 grams raisins.
  6. Serve.

 

Thai Noodle Mason Jar With Peanut Dressing

 

Servings - 2

 

INGREDIENTS

Peanut butter - 120 grams

Brown sugar - 1/2 teaspoon

Soy sauce - 1/2 teaspoon

Oil - 1 teaspoon

Chilli flakes - 1/2 teaspoon

Boiled noodles - to taste

Carrots - to taste

Roasted peanuts - to taste

Bell pepper - to taste

Spinach - to taste

 

PREPARATION

  1. In a mixing bowl, add 120 grams peanut butter, 1/2 teaspoon brown sugar, 1/2 teaspoon soy sauce, 1 teaspoon oil, 1/2 teaspoon chilli flakes and mix it well.
  2. Take a jar, add the prepared mixture, boiled noodles, carrots, roasted peanuts, bell pepper, spinach, boiled noodles and roasted peanuts.
  3. Serve.