Broccoli Cheese Nuggets
Servings - 2 - 3
INGREDIENTS
Boiled broccoli - 125 grams
Boiled potatoes - 120 grams
Bread crumbs - 50 grams
Cheddar cheese - 80 grams
Corn flour - 2 tablespoons
Mayonnaise - 1 tablespoon
Salt - 1/2 teaspoon
Black pepper - 1/4 teaspoon
Dried basil - 1/2 teaspoon
Oregano - 1/2 teaspoon
Garlic powder - 1/2 teaspoon
Oil - for frying
PREPARATION
- In a mixing bowl, add 125 grams boiled broccoli, 120 grams boiled potatoes and mash them with the help of a food masher.
- Add all the remaining ingredients in it and mix it well.
- Take some mixture in your hands and shape it into a tikki.
- Heat some oil in a pan, add the prepared tikki on it.
- Cook until it turns golden brown in color from all sides.
- Remove it from heat and drain it on an absorbent paper.
- Serve hot with ketchup.