Paan Milkshake
Servings - 2
INGREDIENTS
Betel leaves - 35 grams
Fennel seeds - 1 teaspoon
Gulkand - 50 grams
Milk - 700 milliliters
Sugar - 35 grams
Ice
PREPARATION
1. In a blender, add all the ingredients except ice and blend well.
2. Then, add ice and blend it again.
3. Pour the milkshake into the glass.
4. Garnish with small betel leaves.
5. Serve.
Kit Kat Milkshake
Servings - 1
INGREDIENTS
Vanilla ice cream - 4 scoops
Milk - 110 milliliters
Kit kat chocolate - 8 - 10 sticks
Whipping cream
Kit kat - for garnish
PREPARATION
1. In a blender add, 4 scoops vanilla ice cream, 110 milliliters milk, 8 - 10 sticks kit kat chocolate and blend it until smooth.
2. Pour the mixture into the glass.
3. Top with whipping cream and garnish with kit kat.
4. Serve.
Banana Caramel Shake
Serving - 1
INGREDIENTS
Ice cream - 3 scoops
Milk - 1/4 cup
Banana - 1
Caramel - 2 tablespoons
Whipped cream - for topping
Caramel -For garnishing
PREPARATION
1. In a blender, add 3 scoops ice cream, 1/4 cup milk, 1 banana, 2 tablespoons caramel and blend until smooth.
2. Apply some caramel inside the glass.
3. Pour the mixture into the glass.
4. Top with whipped cream and caramel.
5. Serve.
Oreo Ice Cream Shake
Serving - 1
INGREDIENTS
Ice cream - 3 scoops
Milk - 1/2 cup
Oreo cookies - 5
Whipped cream
Oreo cookies powder
PREPARATION
1. In a blender, add 3 scoops ice cream, 1/2 cup milk, 5 Oreo cookies and blend it until smooth.
2. Pour the mixture into the glass.
3. Top with whipped cream.
4. Sprinkle with oreo cookies powder.
5. Serve.
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