Detox Drink
Serving - 1
INGREDIENTS
Cabbage - 175 grams
Pineapple - 75 grams
Beetroot - 10 grams
Carrot - 175 grams
Spinach - 70 grams
Orange juice - 60 milliliters
Lemon juice - 2 teaspoons
PREPARATION
1. In a blender, add 175 grams cabbage, 74 grams pineapple, 7 grams beetroot, 172 grams carrot, 70 grams spinach and blend it until smooth.
2. Pour the mixture into the jug.
3. Add 60 milliliters orange juice, 2 teaspoons lemon juice and mix well to combine.
4. Pour the mixture into the glass.
5. Serve.
