Honey Lemon Tea
Serving - 1
INGREDIENTS
Water - 660 milliliters
Tea leaves - 1/2 teaspoon
Lemon juice - 2 teaspoons
Honey - 1 tablespoon
PREPARATION
1. Boil 660 milliliters water in a deep pan, add 1/2 teaspoon tea leaves and bring it to a boil.
2. Pour the mixture into the jug, add 2 teaspoons lemon juice, 1 tablespoon honey and mix it well to combine.
3. Add 2 lemon slices and pour the mixture into the glass.
4. Serve.
