Mango & Chocolate Milkshake

Mango & Chocolate Milkshake

Servings - 2

INGREDIENTS
Whipping cream - 250 grams
Powdered sugar - 1 tablespoon
Vanilla essence - 1 teaspoon
Mangoes - 300 grams
Yogurt - 150 grams
Chocolate powder - 2 tablespoons
Sugar - 1 tablespoon
Honey - 1 tablespoon
Chilled milk - 250 milliliters
Chocolate syrup - for garnishing

PREPARATION
1. In a mixing bowl, add 250 grams whipping cream and whisk it well.
2. Add 1 tablespoon powdered sugar, 1 teaspoon vanilla essence and mix it well. Keep aside.
3. In a blender, add 300 grams mangoes, 150 grams yogurt, 2 tablespoons chocolate powder, 1 tablespoon sugar, 1 tablespoon honey, 250 milliliters chilled milk and blend it well.
4. Take a serving glass and drizzle some chocolate syrup in it.
5. Pour the prepared milkshake in it.
6. Top with prepared frosting.
7. Drizzle some chocolate syrup on it.
8. Serve.