Rum & Peanut Butter Chocolate Shake
Servings - 2
INGREDIENTS
Bananas - 130 g
Peanut butter - 2 tablespoons
Spiced rum - 60 milliliters
Chocolate ice cream - 4 scoops
Condensed milk - for glass rim decoration
Chocolate sprinkles - for glass rim decoration
Whipped cream - for garnishing
Peanuts - for garnishing
Chocolate - for garnishing
PREPARATION
- In a blender, add 130 grams bananas, 2 tablespoons peanut butter, 60 milliliters spiced rum, 4 scoops chocolate ice cream and blend it well.
- Take a glass and dip the rim in condensed milk.
- Decorate it with chocolate sprinkles.
- Pour the shake into the glass.
- Top with whipped cream.
- Garnish with peanuts and chocolate.
- Serve.
