Strawberry Lemonade Sangria
Servings - 2
INGREDIENTS
Apples - 100 grams
Lemon slices - 20 grams
Strawberries - 70 grams
White rum - 100 milliliters
Sparkling wine - 375 milliliters
Soda - 350 milliliters
PREPARATION
- In a jug, add 100 grams apples, 20 grams lemon slices, 70 grams strawberries, 100 milliliters white rum, 375 milliliters sparkling wine, 350 milliliters soda and mix it well.
- Refrigerate for 4 hours.
- Serve.
