Fruit Custard
Servings - 2 - 3
INGREDIENTS
Custard powder - 100 grams
Milk - 250 milliliters
Milk - 1.5 litres
Sugar - 200 grams
Pomegranate - 150 grams
Grapes - 300 grams
Black grapes - 300 grams
Banana - 170 grams
Apple - 130 grams
PREPARATION
1. In a mixing bowl, add 100 grams custard powder, 250 milliliters milk and
mix well to combine.
2. Boil 1.5 litres milk in a deep pan, add 200 grams sugar and bring it to boil. $. Add custard powder mixture and mix it well till it thickens.
3. Transfer it to a mixing bowl.
4. Refrigerate it for 1 hour.
5. Add 150 grams pomegranate, 300 grams grapes, 300 grams black grapes,170 grams banana, 130 grams apple and mix well to combine.
6. Serve.
